{Cait & Bob} Part I

Your wedding is a day that you have been planning since you were a little girl and you want everyone to leave afterwards saying, “That is the best wedding I have ever been to!” And that is what the family and friends of Bob and Cait Denny have been saying since they left the wedding in late June. 



Both are originally from Ohio, so they really wanted to make the trip down to Charleston extra special for their guests.  After the beautiful Wedding Ceremony at St. John’s Lutheran Church, Bob and Cait took their guests on a personal history tour of downtown Charleston. Guests then joined the reception at Charlestowne Landing, at The Legare-Waring House. Everyone arrived to the front lawn of the Legare ~ Waring House where they picked up their escort cards from a pineapple escort card tree that was a nod to the ‘welcome’ to Charleston. 



Throughout the night, guests enjoyed southern-style  fare of Pulled Pork BBQ, Babyback Ribs, Beef Brisket,  and Shrimp and Grits catered by Granville’s Catering.  

To sweeten their palate,  a variety of delicious pies were served in lieu of a wedding cake: Blackberry Cabernet, Salt Rimed Margarita, Apple and Key Lime Pies all created by the talented new 3.14 Pies


Everyone had a great time dancing the night away to the sounds of DJ Rob Duren and the night ended with a lavender send-off for the bride and groom as they exited in a Classic 1967 Black Mustang Convertible.



A huge thank you to Ameilia and Dan from Dreamland Images for capturing this beautiful day! 
 Red Letter Events had a great time celebrating this joyous occasion with  Bob and Cait and we wish them many years of happiness!! More to come on this beautiful wedding, stay tuned…..